Kokinchan in Tenjin

Impatient employee and ordinary food

Very deliciousThe stalls around here are the most popular and they take care of themselves, so it's easy to goOne piece of grilled ramen you want to eat at least once

If not to need to wait then can have a try. But not recommend it in summer . Because it’s so hot

It has special flavors and the taste is wrong, but it is psychologically prepared to line up the resistance team, especially the Kanto Boiled Omelette with Tong Ming Prince, but the famous fried noodles are just good.

very nice. cheap and taste good! but long wait...

One of the best yatai in fukuoka.

It ’s been in line for about an hour. The taste is not bad. The fried noodles are too savory. The mentaiko Yuzi is delicious. The steaks are delicious. Yes, very flavorful.

I don't know what the store is in red...Every food is salty and will make you want to wash your kidneys.The boss is also super rude. When the dish is taken away, we will scream the guests and then sneer at the foreign guests with other Japanese guests. The price is not cheap, big do not push ~

The food was too salty and actually over rated by those who recommend this place. I could not understand why there were so many people waiting to get in.

It was like a birthplace of baked ramen, so I went to commemorate it.I thought that the stalls were more like a festival,Surprisingly, it's scattered. . .At the time of arrival, about 10 people were lined up and we waited for about 30 minutes.* The menu and papers were handed out during the waiting time, and the style was decided on by the customer.Grilled ramen, gyoza, dodeyaki and bottled beer cost around 2500 yen.Yaki ramen is ...None of them seemed to be mecha, but if you eat them at the stalls, you will feel the extra 20%.The owner is unfriendly. Okami is amiable. It became a memorial.

I'm crazy about eating it and I can only see this picture ... It was delicious, but it was a little expensive. It might be better not to expect too much for grilled ramen. Lol

Good location and good location from Oya-no-Kodori Street, and you can enjoy the stalls unique to Hakata. To eat something that is not "baked ramen" heard by locals.It doesn't look like a "yakisoba" ... but it's so good that it's so good that it can't be imagined.It's not bad to say that there is soup and ramen is eaten normally.I felt like eating local gourmet.

In order to gain a reputation, I ordered grilled ramen and dote grilled.The junk baked ramen was delicious, but when the customer went out accounting, it was an irresistible response for the silent ownerSilently speaking to incoming customersI felt that it was the minimum response that was less than half the deliciousness.The stall is a place for interaction with the local people while talking.If the store owner speaks silently, it's no different from online sales.It's fine to just eat.Disqualified considering the meaning of the stallYou will never go again.

It's very delicious when I first got grilled ramen, and I asked for doyaki together, put the grilled ramen in the plate, mix the doyaki with a little, and add a little Namimi to eat it. Garlic fried rice is also the best with a good punch. It's worth eating side by side.

Popular with visitors, usually is a wait before you can get a seat, come early but is a great place to hang out, food is great, must try orden and the mintaiko with egg

Long queue. Skewered meat is quite nice. However, i found that their fried noodles are just normal to Japanese standard. Overall, may give it a try since this is Fukuoka’s culture.

Popular stalls originating from grilled ramen # Kogane-chanThis is also full at 18:30 when the store opens. A long line at 45 minutes 分I waited for 30 minutes alongside the second set.On the second and subsequent rounds, the order will be written and handed over first, so the menu will appear as soon as you get to the seat.We had fried ramen and fried egg.Fried ramen tastes like yakisoba.Mentaiko goes very well with sweet eggs.The stall aunt is friendly and will put a good tsukkomi in the customer's conversation (laugh)

I waited for 40 minutes and ate ..It's good to be able to eat dodeyaki, which was only available in Osaka, in Fukuoka!One experience is enough!If you haven't been there, I recommend you go. Japanese atmosphere is good!Whether the taste was below expectations .. It's not a problem of that part, and the convenience of ordering is poor and you have to wait before opening. It feels like.

great food, great and warm atmosphere, nice serve

In the past and now, the taste has not changed, and the most popular grilled ramen is a horse that will never shake. I also recommend Dodeyaki and Mentai Yaki.

Over-rated yatai - food cart in hakata. If this is your first time, you may try it and it is really cater for tourist to enjoy the dinner at food cart.

This place is overrated and not worth the wait. The dishes are wayyyyy too salty that u can barely put in your mouth.Have I mentioned the cramped seating? I’m talking about shoulders rubbing close. This is not what I was expecting from a tourists popular restaurant.Overall, 0 stars.

The price is too expensive. See if the Japanese people are all renewed or want to have something to eat and drink. You can order 5 kinds of +3 cups of wine at random. The checkout is 4380. If you want to have a full meal, you have to have it. Psychological preparation! Fried noodles, chicken wings, tastes good, Ming Taizi is a full of strange taste must be carefully considered!

If you're in Fukuoka, you have to try food at yatai akan Road side stalls. There are only 150 in the city and no more licenses will be issued. My favourite is mentai chazuke and oden.

Great yatai experience. Sincere people who served us. But yakisoba tasted normal, maybe we like our country's hokkien Mee better 😂

It took more than an hour to eat on Saturday night and it was so cold.The fried noodles are too drizzled. Ming prince Yuzi roasted Wagyu is delicious.

Best street food I’ve ever had in Japan. Fried Raman totally recommended. They had English menus.

Interesting culture, food is good, but fairly expensive

Slightly overhyped! Oden is delicious, but steak and beef tongue are a bit too salty. Overall experience was great, but not sure if I’ll come back again. I’d say other yatai next to it are pretty good as well.

It was a first stall and I entered without any previous information, but it was fun

Nice Japanese style fried noodle

The taste is delicious. Mingtaizi Yuzi and dumplings are delicious. The fried noodles are a bit wet but the taste is good. Chicken wings and fried vegetables are common. But they have to wait for the queue to be almost 35-45 minutes.

I really enjoyed my experience here. There was a line and the wait was worth it.

I revisited in February this year because I couldn't forget the taste and atmosphere when I went there long ago.I am happy that the store owner who looks like Fuji Tatsuya is still alive and well.I like the stamina rice that seems to be made properly because it's strangely delicious.I mean, everything is delicious,Tatsuya Fuji (shopkeeper), who is a little blunt but occasionally makes jokes a good grin,With a lady who notices even the smallest details,With a foreign clerk who seems to be cheerfulI have a heart.It's always lined up whenever I go, but it's worth the lineup ☺️

I would say it is the best dining experience I ever have in entire japan. Although we have to queue up for an hour in only 9℃, but still very worth to do so. All food are delicious especially the steak and fried ramen. Staff are extremely friendly and work really hard on ensuring food quality. The atmosphere is really feels like going back into 50s in Japan.

cheap price, feeling like japanese

There are a few stalls, but I'm standing in a line, so many of them are Chinese and Chinese celebrities come to visit us.There is also a fusion feeling with Chinese style in Japanese food.All Chinese guests eat fried noodles to suit Chinese tastes.